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Results 1 - 10 of 12 for beef teriyaki soup
Heat oven to 350 degrees. Place cubed beef in a large bowl. Add flour and teriyaki sauce; mix well. Let set ... cream of mushroom soup; mix well. Pour over ... potatoes are slightly browned.
Combine ground beef, potato, onion, soup mix, parsley flakes and egg ... degrees if using thermometer). Let stand, covered 5 minutes before serving.
Combine ingredients and pour over meat. Cover and refrigerate overnight. Roast on rack at 425 degrees for 50 minutes. Sauce can be ...
Place 2 pounds beef tenderloin in large plastic bag. ... heat remaining marinade with 2 tablespoons water until boiling. Slice 1/4 inch thick.
Brown meat and onions and mix everything but chow mein noodles. Bake at 325 degrees for 1 1/2 hours. Add chow mein noodles on top for last ...
Cut meat into chunks and ... and celery. Mix soups and add to mat mixture ... dish. Pour complete mixture over top. Bake 40 minutes at 300 degrees.
Combine sherry, soy sauce, onion soup mix and brown sugar. Place beef tenderloin in large clear plastic ... sprigs and kumquats. 6 to 8 servings.
Combine dry sherry, soy sauce, onion soup mix and brown sugar. Place beef tenderloin in large plastic bag, ... slices. Spoon wine sauce over beef.
Prepare stuffing according to package directions. Combine evaporated milk and meat; divide into 5 patties. On wax paper, pat each to 6" ...
10. TERIYAKI
1. Combine Lipton soup mix, sherry, soy sauce and brown sugar. 2. Thread beef on skewers and marinate 2-3 ... basting with remaining marinade.
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