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31.
SLOW COOKER HERBED CHICKEN AND POTATOES
In a large Pyrex measuring cup, combine butter, paprika, garlic, parsley, sea salt, pepper, tarragon, soy sauce and liquid from canned ...
Ingredients: 12 (paprika .. salt .. sauce .. tarragon ...)
32.
MOUTH WATERING SUPER EASY POT ROAST
Place a 3-4 lb
pot
roast in slow-cooker (or large ... over about half way through cooking time. The meat falls apart - it's so moist! YUM!!! .
Ingredients: 3 ("classic" ...)
33.
COBY'S POT ROAST FRENCH DIP SANDWICHES
Preheat Oven to 500°F. Rinse ... to the non-stick
pot
and place roast in
pot
. ... a mug or cup and dip your sandwich in the Au-Jus and Enjoy!
Ingredients: 17 (beverage .. carrots .. cheese .. day: .. meat .. oil ...)
34.
CROCK POT ROAST
Chop onion and place in bottom of crock
pot
. Sprinkle some flour on ... chopped onion. A bay leaf can also be added and removed before serving. .
Ingredients: 11 (onion .. potatoes ...)
35.
CROCK-POT ROAST BEEF
Roll roast in flour. Sear ... oil. Place in Crock-
Pot
along with soup, tomatoes, mushrooms, ... Kitchen Bouquet. Cook on low for 8 to 10 hours.
Ingredients: 8 (bouquet .. flour .. mushrooms .. oil .. roast .. soup ...)
36.
CHICKEN POT PIES WITH PUFF PASTRY CRUSTS
Preheat oven to 400°F. Sauté onion, celery, garlic, and carrot in butter for 10 minutes. Stir in peas and flour, cook 1 minute, stirring ...
Ingredients: 15 (broth .. carrot .. celery .. flour .. half .. onion ...)
37.
SLOW COOKER CHICKEN CHILI
In a large skillet, sauté chicken, onion and garlic in olive oil until onion is translucent (don't allow garlic to brown). In a slow ...
Ingredients: 13 (chilies .. oil ...)
38.
SLOW-COOKER COLA POT ROAST
Trim fat from meat, lightly coat a large skillet with cooking spray. Heat over medium heat. Brown meat on all sides in skillet. Place meat ...
Ingredients: 6 (cola .. roast .. spray .. tapioca .. vegetables ...)
39.
SINGLE POT CHILI
In skillet, brown ground beef and drain. Diced tomatoes, crushed tomatoes, kidney beans, chili beans, chopped onion chopped green pepper ...
Ingredients: 11 (beef .. oregano .. tomatoes ...)
40.
CROCK-POT BEEF STROGANOFF
Simmer meat, broth, mushrooms and onions in a Crock-
Pot
for 5 hours. Remove to ... mixture and bring to a boil. Serve over noodles. Serves 4.
Ingredients: 6 (broth .. cream .. noodles ...)
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RECIPE PULSE
TRENDING NOW
CHICKEN CRESCENT ROLLS
BISQUICK CHICKEN DUMPLINGS
GRILLED PORK CHOPS
CHICKEN STIR FRY
WHITE CAKE
SOFT BOILED EGG
BISCUITS SAUSAGE GRAVY
CHICKEN LEGS IN SKILLET
BAKED BREADED PORK CHOPS
PINEAPPLE SMOOTHIE
HAM EGGS CHEESE
COCONUT PINEAPPLE PIE
MEXICAN CHICKEN FAJITAS
BONELESS SKINLESS CHICKEN THIGHS
PIG FEETS BOILED
THREE FLAVORS POUND CAKE
BONE CHILI
DUCK SOUP
CHINESE ALMOND
ROSEMARY ROASTED POTATOES
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MICHELLE'S BUFFALO CHICKEN WING DIP
7 LAYER CHOCOLATE BARS
DOUBLE PEANUT BUTTER CAKE
SPICY CHICKEN CASSEROLE
CREAMY CHEESE ARTICHOKE DIP
BBQ PORK BUTTONS OR RIBLETS
TACO SALAD DELIGHT!
JON'S GENTLE BLACK BEAN & BUTTERNUT SQUASH SOUP
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