Plum Drying - Recipes - Page 4

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Results 31 - 40 of 530 for plum drying

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31. EASY SPAGHETTI SQUASH CASSEROLE

Preheat oven to 400°F. Coat a 13x9-inch baking dish and a baking sheet with nonstick spray. Place the squash, cut side down, on the sheet. ...

32. RIGATONI FOCACCIA

This is one of our favorite pasta recipes from Chef Silvano Marchetto the owner of Da Silvano Restaurant in New York City. Bring large pot ...

33. TOMATO BASIL GARLIC BISQUE

Saute until onions are wilted but not brown in olive oil and butter. Add garlic and saute until tender. Do not brown or burn garlic or ...

34. EV'S GREEK PASTA SAUCE

In a medium to large sized pot, add the olive oil, onion and garlic and cook, stirring often, over high heat until onion is translucent and ...

35. BRUSCHETTA - SERVED COLD WITH FETA

Very refreshing for a summer appetizer. Normally served warm, this is a great alternative in the heat! Combine all ingredients together, ...

36. ROASTED VEGETABLE CAPONATA

Note: Let eggplant sit for 10 minutes before roasting and dry with a paper towel. Preheat oven to 375°F. In a large mixing bowl pour in 1/2 ...

37. ANDREA'S CAPONATA WITH ROASTED PEPPER

This recipe is best made ... garlic, chop celery, plum tomatoes and onions. In large ... frequently. Add parsley and fresh chopped basil. Enjoy!

38. ENGLISH PLUM PUDDING

Sift together first 6 ingredients. Mix suet, sugar, milk and cider; add eggs. Mix raisins, currants, fruit and nuts with 1/4 cup flour. Add ...

39. GRANDMA'S OLD FASHIONED FLAMING PLUM PUDDING

I am presenting this old fashioned recipe as it is written on my mother’s recipe card, and I have added some notes to update it. Note: Suet ...

40. TABOULEH SALAD

1. Place Bulgar wheat and water in a large bowl and let stand for 30 minutes. Squeeze out by hand excess water. Then fluff with a fork. 2. ...

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