Results 31 - 40 of 107 for pit ham

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1. Preheat oven to 350 ... Peel skin from ham and trim fat to 1/4 ... fruit through pan juice. Arrange fruit around ham. Serve sauce in gravy boat.

In microwave-safe, 3-quart casserole, cook ... stirring twice. Add ham, artichoke hearts, peas and ... noodles or rice, if desired. Makes 8 servings.

Mix all ingredients together and chill for 2 hours.

Cook spaghetti as directed on ... half the turkey, ham, spaghetti, green pepper and ... almonds over each casserole and bake 10 minutes longer.

Soak beans overnight. Add soda ... water. Add diced ham hock and bone to beans, ... leaves, sprinkle with paprika and 1/2 cup cheese. Serves 6 to 8.



Combine all ingredients. Chill for 2 hours. 6-8 servings.

Place chicken in Dutch oven. ... peas, green pepper, ham, olives, capers and 1 ... liquid to chicken. Cover and simmer 5 minutes. Makes 6 servings.

Cut fresh vegetables or fruits into cubes and stuff into large, luscious pitted dates. Medjool or Deglet Noor are good choices. Use your ...

Drain oils and save oils from tuna, sardines and anchovies. Mix well for dressing. Layer lettuce on 1/2 inch deep tray. Roll cold cuts and ...

Items in parenthesis are optional. Heat 3 tablespoons oil in large deep skillet over medium heat. Add eggplant or zucchini, green and red ...

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