| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 40 for pineapple mousse
31. HOLIDAY MOUSSE
Drain pineapple. Combine the juice, water ... cream, pineapple and pecans. Pour into Jello mold and chill until firm. Unmold onto serving plate.
Dissolve gelatin in boiling water. Add pineapple with syrup and creme de ... and spoon into a 1-quart mold. Chill and serve on a bed of lettuce.
33. MOUSSE
Drain pineapple well, reserving all juice. Add ... pecans, pour into 2 quart mold. Chill until firm, unmold onto serving plate. Serves 8 or more.
34. CRANBERRY MOUSSE
Drain pineapple, save juice. Use 2 ... nutmeg. Chill until slightly thickened. Blend in sour cream. Fold in nuts and pineapple. Pour in 2-quart mold.
Dissolve gelatin in boiling water. Add pineapple with syrup and creme de ... stirring often. Fold in whipped cream. Spoon into 1 quart mold and chill.
36. CRANBERRY MOUSSE
Place juice, water and Jello ... gelatin mixture. Fold in pineapple and pecans. Pour into 2 quart mold. Chill until firm. Unmold into serving plate.
37. CRANBERRY MOUSSE
Drain pineapple well, reserving all juice. Add ... pecans. Pour into a 2-quart mold. Chill until firm. Unmold onto serving plate. Yield: 8 servings.
38. CHICKEN MOUSSE
Dissolve Jello and salt in boiling broth. Add cayenne and vinegar; chill until thick. Whip the cream. Fold cram and mayonnaise into ...
Drain pineapple well, reserving all juice. Mix ... until slightly thickened. Blend in sour cream, pineapple and nuts. Pour into mold and chill.
40. RASPBERRY MOUSSE
Add cream of tartar to ... freeze for frozen mousse. Use any of the ... variation: Strawberry, blueberry, orange pineapple, pineapple berry or peach.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables