Pepperoncini - Recipes - Page 4

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 31 - 40 of 71 for pepperoncini

Previous 1 2 3 4 5 6 7 8 Next

31. ITALIAN BEEF

Cook first 4 ingredients in crock pot until meat falls apart. Add rest of ingredients to broth and simmer. Serve on buns.

32. PARTY ANTIPASTO SALAD

Combine all ingredients before adding the vinaigrette. Refrigerate for 24 hours.

33. ITALIAN DELI SALAD

About 20 minutes before serving or early in day: 1. Cut salami, mortadella and Provolone cheese into 3/4 inch chunks. Cut tomatoes into ...

34. CROCK POT BEEF FOR SANDWICHES

Remove string, all fat and veins before putting meat in crock pot. Cut tops off of peppers and remove seeds. Chop peppers to desired size ...

35. CROCK POT ITALIAN BEEF

8 oz. jar or if you really like peppers, use larger jar, but NOT all the juice. Cook in slow cooker 8-10 hours on low. Shred meat, if ...

36. HEARTY FIESTA BURGERS

In mixing bowl, combine egg, crumbs, taco sauce, onion and salt. Add ground beef and mix well. Shape mixture into 6 patties. Brown on both ...

37. OLIVE AND GARDEN SALAD

Marinade: Oil, vinegar, garlic powder, sweet basil, oregano, parsley flakes, black pepper, crushed red pepper, thyme and rosemary leaves.

38. MARINATED ANTIPASTA

Pour dressing over artichoke hearts, olives, and peppers. Cover and marinate in refrigerator overnight. Drain. Arrange pepperoni, ...

39. SEAFOOD SALAD

Combine all ingredients except seafood and tomatoes. Mix well. Test for salt and pepper. Mixture should be tart but not overpowering. Add ...

40. ANTIPASTO BOWL

Steam asparagus, covered, for 2 minutes. Drain and plunge into ice water. Drain well. Combine the asparagus, mushrooms and the next 5 ...

Previous 1 2 3 4 5 6 7 8 Next

Top of page

—Recipe Index—