Results 31 - 40 of 224 for pepper relish

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Put apples, onions and pepper through food chopper. Add other ... boil. Boil 10 to 15 minutes, stirring occasionally. Put in hot jars and seal.

Remove seeds and ribs from thick-walled peppers. Run peppers and onions ... or spread crackers with cream cheese and top with red pepper relish.

Grind peppers, sprinkle with salt and ... about 1 hour. Place in prepared jars. Makes about 6 jars. Great with meat loaf, veal and on hamburgers!

Combine all ingredients in a ... occasionally. Discard hot pepper. Quickly spoon hot relish into hot sterilized jars, leaving ... Yield: 10 half pints.

Discard bell pepper seeds, chop peppers. (Leave hot ... vegetables for about 30 to 45 minutes. Seal in jars; process in boiling water for 10 minutes.



Grind peppers and onions. Set overnight to ... peppers and onions, and rest of ingredients. Cook until done over low heat. Put in jars while hot.

Add 1 tablespoon salt and ... minutes, then add peppers. Cook until thick, about ... jars; refrigerate or cover with wax. Use on cream cheese.

Grind up peppers or dice. Either use quart ... whole onion chopped, 1 carrot diced, 1/4 cup water and fill with vinegar. Best peppers in the south.

Combine all ingredients in a ... occasionally. Discard hot pepper. Quickly spoon hot relish into hot sterilized jars, leaving ... Yields 10 half pints.

Grind peppers. Let stand covered with ... simmer for about 1 hour then add peppers, continue to simmer about 30 minutes. Put in jars and seal.

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