Results 31 - 40 of 386 for pepper jelly meatballs

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Mix meatball mixture. Bake at 350°F until done. Pour sauce over meatballs. Keep warm in crock-pot.

Step 1: Mix all the ... shortening; take out and drain. Step 2: Mix sauce and jelly together in pan. Place meatballs in and simmer, uncovered 30 minutes.

Combine ingredients, make into balls the size of walnuts. Place on cookie sheet. Bake in oven 15 minutes at 350 degrees to brown. Drain on ...

Mix first 9 ingredients. Gently ... large skillet. Brown meatballs. Remove from skillet and ... chili sauce and jelly in skillet, stirring constantly until ... keep warm on LOW.

Mix first 8 ingredients together. Make into bit size meatballs. Brown in oil. Cool. Heat chili sauce and jelly until jelly melts. Add meatballs.



Mix first 6 ingredients with salt, pepper and garlic powder to taste. ... lemons and grape jelly. Stir until jelly is dissolved. Add meatballs. Simmer 30 minutes over low heat, then serve hot.

Makes 50 to 60 meatballs. Make small balls using ... of salt and pepper, chili sauce, grape jelly and lemon juice until thoroughly ... Serve with plastic toothpicks.

Mix; bake at 300 degrees ... watch them for doneness. Warm; add meatballs and simmer all about 30 minutes. Can be kept warm in sauce while serving.

Combine ingredients for meatballs. Roll into small balls. ... crock pot: Add jelly and chili sauce. Add 1 ... stir. Cook for at least 2 hours.

Mix all ingredients together. Form into 1 - 1 1/2 inch balls. Bake on cookie sheet in 325 degree oven for about 20 minutes or until center ...

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