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Results 31 - 40 of 149 for peaches cottage cheese
31. AMBROSIA
Drain fruit; add dry Jello and cottage cheese. Add the well drained fruit. Fold in Cool Whip and pour into serving dish. Refrigerate.
Cook noodles 5 minutes - rinse. Add beaten eggs to noodles - mix. Mix all other ingredients (except cinnamon) together and add to noodles. ...
33. LEMON LIGHT PIE
Combine cracker crumbs and butter. ... medium speed. Add cottage cheese and blend on high speed ... blueberry pie filling, if desired. Serves 8.
In large mixing bowl, dissolve ... boiling water. Add peach juice and enough water to ... foamy. Add diced peaches, cottage cheese, pecans. Mix well. Fold ... raspberry Jello and raspberries.
35. NOODLE KUGEL
Mix all ingredients together in a very large bowl. Pour into a 9x13 pan and refrigerate overnight, or at least for 4 hours. Consistency ...
Combine Cool Whip and cottage cheese together. Sprinkle dry Jello over this and mix well. Add fruit and mix well. Refrigerate for several hours.
Peel, core and chop fruit. ... Jello with 2 cups hot water. Mix in cottage cheese and then all the fruit. Then when set, mix in Cool Whip. Enjoy!
38. COOL WHIP SALAD
Stir all ingredients together. Let set in refrigerator 1 hour and serve.
Reserve 1 cup blueberries and 1/2 cup peaches. Combine the rest of ... and add reserved blueberries and peaches. Mix. Serve cold. Serves 4 to 6.
40. NOODLE KUGEL
Preheat oven to 375°F. Bring ... Beat together eggs, cottage cheese, yogurt, cream cheese, vanilla, ... over top. Bake for 35 minutes. Serves 8.
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