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Results 31 - 40 of 65 for pasta velveeta
Simmer chicken in lightly salted water until tender, about 45 to 60 minutes. Remove chicken and skim fat. Cook vermicelli in broth, drain ...
32. PASTA DELIGHT
Brown meat; add peppers, onions, celery, garlic, mushrooms, tomatoes, soup and half the cheese. Layer in casserole, starting on bottom with ...
In large skillet, stir fry broccoli and carrots in butter 3 minutes. Add squash and asparagus; stir fry until crisp-tender. Reduce heat to ...
Cook vermicelli in salted boiling water for 9 minutes; drain. While vermicelli is cooking, mix butter, soup and cheese. Add Ro-Tel ...
Brown the beef, drain the fat, set aside meat. Cut cheese into small (bite-size) chunks and add to soup in medium saucepan. Stir while ...
36. MOSTACELLI
Brown beef, mushrooms, onions, green ... baking dish. Cut Velveeta into slices and mooch 1/2 ... and cheeses. Bake at 350 degrees for 30 minutes.
In casserole, layer pasta, broccoli, and cheese; repeat. Bake in 350 degree oven for 10 minutes.
Melt cheese in microwave or ... In saucepan, cook pasta and drain. Add cheese mixture ... and/or zucchini and toss gently with pasta and cheese.
Brown beef, onion, pepper, garlic, ... broth. Simmer 30 minutes. Prepare pasta. Mix sauce and pasta. Top with cheese. Put in oven to melt cheese.
Combine meat, bread crumbs, 1/4 ... meatballs; heat through. Spoon over pasta, sprinkling with cilantro and serve with additional Pace Picante.
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