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Results 31 - 40 of 61 for old fashioned potatoes salad
Mix potatoes with eggs, celery, onion, pickle, ... brown sugar and salt. Mix well and toss carefully with potato mixture. Salt and pepper to taste.
Mix all ingredients together, gently.
Combine potatoes with enough water to cover ... eggs; toss. Cover and refrigerate until ready to serve. Sprinkle top with paprika. Makes 10 cups.
In large bowl, stir together ... pickle relish. Add potatoes, celery and eggs. Toss ... least 4 hours. Sprinkle with paprika. Makes about 8 cups.
In large bowl stir mayonnaise with vinegar, salt, mustard, celery seed and pepper. Add remaining ingredients and mix well. Cover and ...
Cook potatoes with skins on, cool and ... and pour over salad. Add more cream if ... ingredients, but it always is a big hit at potlucks and picnics.
In a blender or food ... Into a large salad bowl, cut cooled, cooked potatoes in 1 inch cubes and ... serving, toss the potato-egg mixture with desired amount ... dressing makes 1 cup.
Boil potatoes in their skins until tender. ... bacon pieces to potato slices. Pour dressing over potatoes ... hot or reheat over boiling water.
Cook potatoes as for salad. Separate eggs and chop ... or mash with a fork; sprinkle over salad. Leave at room temperature until ready to serve.
Saute franks, put aside; saute onions. Add last 4 ingredients. When thick, add potatoes, bacon, franks. Serve hot.
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