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Results 31 - 40 of 41 for old fashioned pineapple cake
Cream butter with sugar. Sift ... paper and store cake in tightly covered tin boxes. ... cup hot light Karo syrup over the top to make a glaze.
Makes 10 mini tins and 3 large tins. Mix butter, sugar, eggs, salt, cinnamon and nutmeg in very large bowl. Add flour and mix. Add nuts and ...
Cream butter, sugar, syrup and ... Makes 12 cup cakes, 6 angel food cup ... placed in brown grocery bag and tape. Makes great gifts to friends.
Mix all together and bake at 350 degrees for 35-40 minutes. Frosting: 1 can Pillsbury ready to spread cream cheese vanilla frosting ...
Combine chopped dates, nuts, candied fruit, honey and fruit juice. Cream butter and sugar until fluffy. Beat in eggs one at a time and add ...
Cream butter and sugar. Add eggs, one at a time, beating constantly. Add flour and wine alternately. Add fruits that have been floured with ...
Whip cream cheese and butter together. Add sugar and vanilla. Beat well. Stir all ingredients together well. Pour into greased 9 x 12 inch ...
I added strawberries, peach and ... the above, cook in a greased iron skillet with wax paper lining, cook on 300 degrees. This cake freezes well.
In large bowl, blend cake mix, water, oil, and eggs ... raisins, and drained pineapple. Pour into greased and ... pull away from sides of pan.
Soak raisins in pineapple for several hours or overnight. ... floured 9 inch cake pans. Bake at 350 degrees ... portions to enjoy for months to come.
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