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Results 31 - 40 of 1,240 for oatmeal bars
Mix the cake mix, oatmeal, brown sugar, oil and ... topping is covered. Bake at 350°F for 30 to 35 minutes until golden brown. Cut and cool.
Sift together flour, baking powder, ... minutes. Stir in oatmeal and nuts. Spread in (2) ... powdered sugar frosting. Makes approximately 24 bars.
Mix brown sugar and butter ... add soda, salt, oatmeal and flour. Put half of ... of caramel topping. Bake for 15 to 20 minutes at 350 degrees.
Stir together flour, oats, brown ... Sprinkle with remaining crumbs. Bake in 375 degree oven for 25 to 30 minutes. Cool on a wire rack. Cut into bars.
Mix all ingredients together except jam. Press 2 cups of mixture into a foil lined greased pan. Spread jam within 1/4 inch of edge. ...
Note: I usually double this ... rack. Cut into bars. Makes 25. In a ... cloves. Bring to boil, reduce heat and simmer 8-10 minutes or until tender.
Preheat oven to 350 degrees. ... cup of flour, oatmeal, brown sugar, soda, salt ... 15-20 minutes until golden brown. Chill bars for easy cutting.
Preheat oven to 375 degrees. ... remaining crumbly mixture evenly. Bake 20 minutes until light brown. Let cool and cut into bars. Makes about 36 bars.
Heat oven to 350 degrees. ... topping. Crumble on the rest of the dough. Bake for 30 to 35 minutes until golden brown. Cut into bars when cool.
CRUST: Combine all ingredients until crumbly. Pat 1/2 mixture into a 13"x9"x2" pan. Combine rhubarb, sugar, cornstarch and water in ...
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