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Results 31 - 40 of 3,060 for mixed fruit
31. MIXED FRUIT MOLD
Dissolve Jello in water and add other ingredients, except sour cream. Pour 1/2 mixture in mold. Chill until firm. Spread small container of ...
32. FRUIT SLUSH MIX
Heat sugar and water until ... use: Fill a glass with fruit slush cubes. Add ginger ale or 7-up to cover. Let stand 15 minutes. Stir and serve.
Drain pineapple, saving all of the juice to make instant pudding. Put all ingredients except pudding in bowl, then add pudding and stir ...
Put 3 ounces of everything ... for cherry juice. Mix for 2 minutes. Add remaining ingredients including the cherry juice. Mix for 3 minutes. Enjoy!
Dissolve gelatin in boiling water. ... pineapple, reserving some fruit for garnish. Pour into serving ... Garnish with reserved fruit. 8 servings.
Crush 4 grahams, combine with ... raisins. Add sliced fruits. Spoon into 9 inch ... hour. Serve warm with sour cream, ice cream or whipped cream.
37. MIXED FRUIT BOWL
Thaw all the frozen fruits retaining all the juices. Add ... Put in clear glass bowl. Top with spoons of Cool Whip if desired. Yield: 12 bowls.
Drain pears and peaches, saving 2 cups juice to mix with pudding. Make pudding with ... poured over all fruit. Use clear large bowl. Keep in refrigerator.
Mix blueberries, papayas and kiwi; toss ... vinegar and oil dressing, 2 tablespoons honey and 1/2 teaspoon poppy seed in tightly covered container.
Drain all fruits. Combine all juices and ... in the pudding mix; combine well. Cook in ... prevent salad from becoming discolored. 4 to 6 servings.
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