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Results 31 - 40 of 56 for meatball gravy mushroom soup
Mix meat, seasonings, bread crumbs, ... hot fat. Mix soup (water - gravy coloring if desired). Pour over ... simmer about 30 minutes. From a friend.
In large mixing bowl, make ... deep casserole. Mix soup with 1/3 cup water, pour ... mashed potatoes, rice, noodles or baked potatoes. Serves 6.
Break bread in small pieces. ... sides. Place in slow cooker. Mix the soup and water. Cook on low for 6-12 hours or on high for up to 6 hours.
34. NO-FRY MEATBALLS
Mix all ingredients well and shape into balls; place in casserole dish. Mix and pour over meatballs. Cover and bake at 350 degrees for 90 minutes.
Chop onion; wet bread and ... onion. Make into meatballs; flour and fry until brown. Add can of soup and approximately 1/2 to 2/3 ... over rice or noodles.
36. MEATBALLS
Combine eggs, onion flakes, bread, ... Form hamburger into balls. Brown in skillet. Drain grease. Add cans of soup and simmer for 1 1/2 hours.
Mix above and form into meatballs. Brown on all sides ... Heat to light boil, reduce to simmer. Cover, cook for 45 minutes. Serve over noodles.
38. MEATBALLS
Place bread in bowl; add ... Roll into small meatballs. Saute in Teflon pan ... for 1 hour at 325 degrees. Serve over rice, noodles, or potatoes.
In small bowl mix soup, water and parsley. Set ... hot oil, cook meatballs until browned on all sides. ... Reduce heat and cover. Simmer 20 minutes.
40. MEATBALLS
Combine all meatball ingredients and shape into balls. ... casserole dish. Make gravy by combining all ingredients. Heat ... for about 1 hour.
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