Long Green Hot Peppers - Recipes - Page 4

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Results 31 - 40 of 240 for long green hot peppers

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31. POTATO SKINS

Scrub potatoes and prick with ... chili powder, and hot pepper sauce. Using a pastry brush, ... bacon, tomato, and green onion, top with cheese. Bake ... cream. Makes 24 wedges.

32. PAKISTANI PULAO

Melt ghee or butter in ... remaining spices, salt, pepper, yogurt and lemon juice ... and all the liquid has been absorbed. Serve immediately.

33. SHRIMP-RICE GUMBO

In a large saucepan combine onion, green pepper and the 1/4 cup water. ... gumbo into individual soup bowls. Pass hot pepper sauce. 6 servings.

34. CHICKEN AND SAUSAGE JAMBALAYA

Cook per package. Set aside. ... cook onion, celery, green pepper and garlic in butter until ... in chicken and hot sauce. Simmer covered about 15 ... occasionally until heated through.

35. CATFISH STEW

Peel and devein shrimp; set ... high heat until hot. Add onions, green pepper and garlic; saute until tender. ... gumbo, if desired. Serves 10.

36. PEKING STIR-FRY

Place mushrooms in a small ... oil until very hot. Saute the chicken strips ... hot. Quickly saute pepper, celery and scallions for ... Serves 6 to 8.

37. SPANISH STYLE CHICKEN PAELLA

Brown sausage in roaster or ... chicken with salt, pepper, paprika and coat with ... tender. Top with tomato slices and heat through. Serves 5-6.

38. PAKORAS

Add to the flour all ... deep fry, light golden brown. Serve hot. You may use any of the following vegetables or you may use a variety of all:

39. CHICKEN AND YELLOW RICE CUBAN STYLE

Heat 2 tablespoons oil over ... frying pan until hot (not smoking). Cook chicken 2 ... high. Add onion, green pepper and garlic to hot drippings ... pimento and parsley sprigs.

40. SHRIMP JAMBALAYA

Sauté onion and green pepper in butter until tender. Combine ... simmer, uncovered, for 15 minutes. Stir in rice. Yield: 6 to 8 servings.

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