Results 31 - 40 of 82 for loaf pan pound cakes

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Cream until light and fluffy 1/2 pound (2 sticks) butter (Land Of ... Pour into tube pan, greased and lined with wax paper. Or 2 loaf pans. Place in cold oven. ... in refrigerator several weeks.

Cream butter and shortening; gradually ... x 3 inch loaf pan. Bake at 325 degrees ... pan 10 minutes. Remove and cool on wire rack. Makes 1 loaf.

Using electric mixer. Cream together ... and flour lightly loaf pans. Fill pans with batter ... pan. Small loaves are nice as Christmas gifts.

Preheat oven to 325 degrees. ... greased and floured loaf pans. Bake for 40 to ... 3 inch loaf pan. Bake cake at 325 degrees about 60 minutes.

Cream butter and sugar until ... dry ingredients to cake batter alternately with the sour ... (10 inch) tube pan or 3 loaf pans. Bake at 315 degrees ... to see if done.)



Preheat oven to 300 degrees. ... x 3 inch loaf pan. Cream together butter, sugar ... at medium speed. Spread into loaf pan. Bake 25-30 minutes.

1. In large bowl of ... 10 inch tube pan, or 2 (9x5x3 inch) loaf pans. 3. Sift flour with ... minutes; or until cake tester inserted in center of ... cut into thin slices.

Heat oven to 300 degrees. ... x 3 inch loaf pan. Beat butter at medium ... Cool completely. Dust with confectioners sugar. Makes one 9 inch loaf.

Heat oven to 300 degrees F. Grease 9x5x3 inch loaf pan. Beat butter at medium ... completely. Dust with confectioners sugar. Makes one 9 inch loaf.

Cream softened butter with sugar; ... Bake in tube pan or 2 loaf pans. Grease the pans well ... tube pan or 1 hour and 20 minutes in loaf pans.

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