3 c. sifted all-purpose flour
3 c. sugar
2 sticks butter
1/4 tsp. salt
6 eggs
1 tbsp. lemon flavoring
1/2 c. sour cream
1/4 tsp. baking soda

Cream softened butter with sugar; add eggs, one at a time, beating well after each. Add flour a little at a time. Add flavoring, sour cream and soda. Stir until smooth. Bake in tube pan or 2 loaf pans. Grease the pans well and line with greased brown paper. Bake at 325 degrees for 2 hours in tube pan or 1 hour and 20 minutes in loaf pans.