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Results 31 - 40 of 64 for liver soup
31. SAVORY LIVER DIP
Combine sour cream and dry onion soup mix and let stand about ... and mix. Add liver sausage and mix well. Chill ... bread. Makes about 2 1/3 cups.
Mash liver sausage with fork. Add remaining ingredients and blend well. Refrigerate overnight. Serve with cocktail rye or pumpernickel.
Simmer livers 8 to 12 minutes. Drain ... or food processor or mixer and blend on high. Refrigerate. Put on crackers. Great as sandwich spread!
34. LIVER PASTE
Cook chicken livers with water covered, bring to ... off water, add soup to 1 cup water. Cook ... add the rest of the ingredients, refrigerate.
Dip liver slices in flour. Heat shortening ... drippings and add soup mix and water. Cover and ... occasionally. Return liver to skillet and heat through.
36. LIVER PATE
Cream sour cream and onion soup mix. Beat cream cheese until ... cheese and then add to sour cream mixture. Add liver sausage and mix well. Chill.
Fry livers in oil, breaking them until ... of cream of mushroom. Don't add water or milk to cream of mushroom. Bake for 20 minutes, 350 degrees.
38. CHICKEN LIVERS
Cut chicken livers into bite-size pieces; toss in ... Cover and cook on low for 4 to 6 hours. Serve over rice, toast or buttered noodles. Serves 2.
Simmer liver and potatoes in oil until liver is firm. Add the onions and onion soup until potatoes and onions are brown. Serve and enjoy.
Place livers on waxed paper. Sprinkle with ... then gradually add soup, milk and pepper. Cook ... or toast and sprinkle with parsley. Serves 6.
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