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Results 31 - 40 of 89 for linguine pasta
Drain clams; reserve liquid; set ... hot. Meanwhile, cook linguine according to directions on package. ... cheese and parsley. Makes 4-6 servings.
Put all ingredients except scungilli and pasta into a 4 quart pot ... over. Serve. Makes 4-6 servings. NOTE: Can also be served without pasta.
Drain broth from clams; set ... simmer 10 minutes. Add clams and heat. Toss with cooked pasta. Serve with cheese if desired. Makes 4 servings.
34. SEAFOOD LINGUINE
In a 10 inch skillet ... cup. Meanwhile, cook pasta according to package directions. Drain. ... Garnish with fresh tarragon sprigs. Makes 6 servings.
Cook pasta al dente in 6 quarts ... Add clams (stand back they pop). Add juice. Saute until golden. Mix pasta, clam sauce and parsley. Serve hot.
Use skillet large enough for all ingredients except pasta. Place in oil, onion, ... couple minutes, then skin can be removed. Makes 4-6 servings.
Saute garlic with oil and ... with salt and pepper. Cook for 15 minutes, on low flame. When pasta is done, add clam sauce, then add fresh parsley.
Melt butter and add garlic, ... the 1 lb. pasta, toss and cook until liquid ... Serve with Parmesan cheese. We garnish this with steamed clams.
Heat the oil in a ... 10 minutes. Cook linguine in boiling water about 6 ... liquid, lemon juice, and parsley. Sprinkle pepper to taste. Serves 4-5.
40. SEAFOOD LINGUINE
In 10 inch skillet, cook ... cup. Meanwhile, cook pasta according to package directions. Drain ... pepper. Toss with cooked pasta. Makes 6 servings.
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