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Results 31 - 40 of 351 for lime cake
31. KEY LIME CAKE
Mix ingredients and bake in ... holes in warm cake with toothpick and drizzle with ... confectioners' sugar mixed with 1/4 cup key lime juice. Serves 8.
32. KEY LIME CAKE
Combine first 6 ingredients; beat ... 35 minutes, let cake cool in pan on wire ... 1/4 cup Key Lime juice; drizzle over cake. Cut ... 15 to 18 servings.
33. KEY LIME CAKE
Beat eggs; add water, oil, lime juice, instant pudding and cake mix. Beat with electric mixer ... Leave cake in pan. Mix while cake is in oven.
34. KEY LIME CAKE
Mix ingredients together. Pour into ... 1/2 cup key lime juice (fresh is best). Remove cake from oven when baked. Poke ... Remove cake from pan.
35. KEY LIME CAKE
Preheat oven at 350°F. Grease ... Bundt pan. Combine cake mix, pudding mix, eggs, water, oil and 1/4 cup lime juice in large bowl. Beat ... and garnish as desired.
36. KEY LIME CAKE
Mix all ingredients well. Bake ... 45 to 55 minutes until brown. Cool and top with icing. Mix sugar and lime juice and spread over top of cake.
Mix cake mix as directed on box; ... Mix jello powder (lime in one, lemon in the ... the cake; refrigerate until ready to serve. Very, very good.
38. KEY LIME CAKE
Mix all ingredients for cake together. Bake at 350°F for ... cool. Ice and serve. Mix together well. Combine all ingredients and mix well.
Dissolve jello in 3/4 c. ... Mix and bake cake as directed in 9x13-inch pan. ... refrigerator and served chilled. Frosted cake may be frozen for storage.
40. KEY LIME CAKE
Combine all ingredients and beat ... until done. Let cake cool in pan. Combine juice and sugar. Mix and drizzle over cake. Very good and moist!
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