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Results 31 - 40 of 121 for lemonade syrup
Place cold water, food coloring ... boiling water, corn syrup, lemon juice and powdered ... delicate pink if desired. Drizzle cake with glaze.
Cut whole lemon into quarters. Squeeze juice into 21 ounce glass. Drop 2 lemon quarters into glass. Fill glass with crushed ice.
Mix together first 5 ingredients, adding water as directed on juice cans. At serving time, add sherbet and ginger ale. Fills one large ...
Place orange juice and lemonade concentrates in gallon container. Add ... Add ginger ale and mashed strawberries; stir gently. Serve over ice.
35. RASPBERRY SLUSH
In blender combine 1 package raspberries, 1 can lemonade, 3/4 cup water and ... gently stir in carbonated beverage. Serves 24 - 1/2 cup servings.
A few strawberries (fresh) and/or ... orange juice and lemonade. Add water; stir. Add strawberries in their syrup; stir gently. Just before ... 24 (1/2 cup) servings.
Process in a blender until icy and pour over ice cubes in a pitcher. Enjoy.
38. BETSY ROSS PUNCH
Put lemonade concentrate, pineapple, strawberries, and grenadine ... completely smooth. Combine with ginger ale and pour over crushed ice in punch bowl.
In large saucepan, bring liquid ... heat. Stir in lemonade concentrate and rum. Chill until ... Chill until firm. Wonderful with Christmas Dinner!
40. RUM SLUSH
Freeze at least 24 hours. This will stay slushy because of the alcohol content of the rum.
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