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Results 31 - 40 of 60 for left over roast
Salt and pepper pork roast and place in roasting pan. ... smooth and thickened, stirring frequently. Place roast on platter to serve. Serves 8.
Preheat oven to 450 degrees. ... mixture firmly all over the surface of the lamb. ... roasting pan and roast, uncovered in the middle ... in a separate bowl.
In a small saucepan, cook artichoke hearts in water and lemon juice 3 to 5 minutes or until tender. Drain and set aside. Sprinkle chicken ...
Place garlic in small tin ... with foil and roast in 350°F oven for 30 ... salt to taste. Mixture should be the consistency of coarse oatmeal.
35. ROAST BEEF HASH
Boil all ingredients together with a small amount of water until potatoes are tender. Place in 2 quart bake dish and top with biscuits. ...
Served atop pasta, tasty roasted vegetables make an entree that couldn't be easier. 1. Preheat oven to 400 degrees F. Place leeks in a ...
Not a typo - garlic ... water in pan. Roast, basting every 15 minutes ... juice runs clear when thigh is pricked. Serve with garlic around it.
Soak the beef in clear cold water for 1-2 hours. Pour off the water then put the meat in the soup pan with the lukewarm water and begin to ...
39. BILL'S HOT BEANS
Grind onions, peppers. Dice meat. Saute onions, peppers and olives in hot oil for 1/2 hour. Add beans and tomato paste. Bring to a boil. Be ...
Mix flour, baking powder, salt and raisins or dates together and set aside. Mix all remaining ingredients together then blend both mixtures ...
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