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Results 31 - 40 of 466 for leaves allspice
Cut tops of Bell peppers ... meat, thyme, oregano, allspice, pepper and salt and ... individual plate with pasta and pass the Parmesan cheese.
32. TURTLE STEW
Parboil the turtle meat. Make ... seasonings, wine, bay leaves, cloves, allspice and sugar. Cook, covered, over ... This is a 120-year-old recipe.
Soak beans in cold water overnight. Drain. Add enough fresh water to cover beans in a large pot or kettle. Add all ingredients EXCEPT ...
1. Brown meat in oil in heavy Dutch oven or pot. Cook until pinkness is gone. Remove meat and set aside. 2. Add peppers and onions. Saute 5 ...
Tie garlic, bay leaves, allspice and cloves in double thickness ... ribs. Simmer with spices for 45 minutes instead of 30 minutes. 4 servings.
36. TURTLE STEW
Parboil the turtle meat. Make ... pepper, wine, bay leaves, cloves, allspice, and sugar. Cook covered ... 1/2 pound of turtle meat per person.
37. CINCINNATI CHILI
Pour 1 quart cold water in a large heavy pot. Add 2 pounds lean ground beef (do not brown) and stir (use hands if necessary) until beef is ...
Kid is known as goat ... Add the bay leaves, allspice, coconut milk, and enough ... lime/lemon juice and cook 2 or 3 minutes longer. Serves 6.
Rinse canned grape leaves well; cut off stems about ... hours. Remove from heat. Cool 1 to 2 hours. Serve hot or cold with hollandaise if desired.
Heat oven to 325 degrees. ... onions, broth, paprika, allspice and bay leaves. Cover; bake at 325 ... vegetables are almost tender. Remove bay leaves.
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