Results 31 - 40 of 110 for katy

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Pat chicken dry. Combine butter, 2 tablespoons mustard, salt and pepper. Brush on chicken. Encrust each cutlet with pecans. Heat oil on ...

Combine all ingredients, store in a shaker for sprinkling on toast, french toast or applesauce. Or use as you would plain cinnamon-sugar. ...

Prepare pudding according to package directions. Fold Cool Whip into pudding. Layer in bowl pieces of cake, fruit, pudding, cake, fruit and ...

Mix the first 3 ingredients, then mix all ingredients except milk and Miracle Whip and let come to a boil. Add the milk and Miracle Whip. ...

Beat egg whites with cream of tartar, vanilla, peppermint, and dash of salt until soft peaks form. Add sugar gradually beating until stiff. ...



Mix together. Bake at 375°F for 20 minutes covered, then 5 minutes uncovered.

Heat oven to 375°F. Place bread in the bowl of a food processor fitted with a steel blade; pulse until fine crumbs form. Transfer to a ...

Blend in blender oil, milk, eggs and strawberries. Pour into cake and Jello mixture and mix well. Bake in greased and floured pans at 350 ...

Place ribs in a single layer in baking pan. Add enough water to generously cover the bottom of the pan. Cover with foil and bake in low ...

Cream shortening and sugars. Add the cocoa mixture and the sour cream. Stir in the vanilla, nuts and the flour. fold in the eggs. Bake at ...

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