| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 4,640 for jar of pimento
Preheat oven to 400°F. Line ... artichoke hearts, mayo, pimentos, parmesan cheese, chives, mustard ... appetizer or served along with a pasta dish.
This recipe will be a ... cream cheese until smooth. Form into a ball. Optional: roll in chopped pecans. Serve with any cracker of your choice.
Best when prepared a day ahead! Mix all ingredients together in a 13x9-inch pan, cover with foil and refrigerate overnight. Bake, covered, ...
This is a great summer ... add 2 ounces of artichoke liquid to bind the ... to 6 hours before serving in order to allow seasonings to blend. ams
You can "see" this drink ... leaving thin streaks of red skin on them for ... a green olive, pimento side out, in each hole. ... Serves 6 thirsty creeps.
36. SAUSAGE AND RICE
Brown sausage. Drain. Sauté pepper, onion and celery until soft. Add remaining ingredients and simmer until rice is tender. Serves 6.
Boil noodles according to package ... ready to use. Before serving, mix thoroughly and make sure each serving has several of the ingredients.
This dip is an old ... a little less of another... Enjoy! Start by taking ... quality cracker. It is also a good spread for the Muffalatta sandwich.
39. SAUERKRAUT SALAD
Drain sauerkraut really, really well. ... the liquid out of it. Mix all of the ... best if made a couple of days ahead and then served. . Peevey
Wash squash. Drop in boiling ... eggs, pulp, corn, pimento, green onions, salt and ... to cover bottom of pan. Bake at 350°F for ... with tomatoes and parsley.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables