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Results 31 - 40 of 55 for italian steak marinades
Mix ingredients and marinate meat overnight. Cook on grill. Also great for Shish Kebabs.
1. Combine all ingredients. 2. Use mixture to marinate any lean cut of beef or pork at least 1 hour. 3. Heat remaining marinate to a boil; ...
Combine all ingredients. Use mixture to marinade any lean cut of beef at least 1 hour. Use leftover marinade to baste beef while cooking or ...
3 red bell pepper 3 ... marinade. Add butter-flied steak. Marinate 2 hours. Preheat ... 15 minutes, then cut into 1/2 inch slices. Serves 6-8.
Heat grill (about 350°F). Cut meat into cubes and remove/discard fat. In a non-metallic bowl, combine all ingredients (except tomatoes) and ...
36. ITALIAN MARINADE
Mix above ingredients. Use to marinate chicken or steak for up to 3 days ... steak as usual and salt. Bake chicken as usual and salt to taste.
Combine tomato juice, vinegar and seasonings. In a shallow glass dish, stainless steel or plastic container, pour tomato juice mixture over ...
Mix dressing and vinegar. Marinade filets in the mix at least 2 hours. Cook on grill approximately 10-15 minutes, flip over and grill until ...
Place steak in glass baking dish. In ... minutes for well done. Cut diagonally against the grain into thin slices. Serve with warmed marinade.
Cut beef into very thin strips using a sharp knife and cutting at an angle or across the grain of the meat. Combine next 3 ingredients for ...
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