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Results 31 - 40 of 52 for instant vanilla pudding
31. INSTANT EGG NOG
Into a large mixing bowl, beat together the pudding mix, sugar, vanilla, milk and egg yolks. ... whites. Chill thoroughly. Makes about 8 cups.
Blend dry topping mix and pudding. Add milk and vanilla. Beat until stiff. Fold in fruits and refrigerate.
Blend milk into pudding mix. Add coconut, mix well. Fold in whipped topping. Pour into cooled pie shell. Chill about 1 1/2 hours.
34. INSTANT FAT
Mix cream cheese, powdered sugar ... over crust. Mix vanilla pudding and chocolate pudding with 3 ... Cool Whip. Decorate top with Hershey kisses.
35. INSTANT EGGNOG
Beat egg whites in mixer ... egg yolks, sugar, pudding mix, vanilla in blender container; blend well. ... servings with nutmeg. Makes 8 servings.
Mix well. Chill. Serve.
37. INSTANT EGGNOG
In a large mixing bowl, beat together the pudding mix, sugar, vanilla, milk and egg yolks. ... whites. Chill thoroughly and add a dash of nutmeg.
38. INSTANT EGG NOG
Beat pudding mix, sugar, vanilla, milk and egg yolks together in bowl. Fold in stiffly beaten egg whites. Chill thoroughly. Top with dash of nutmeg.
Mix all together. Layer of pudding, wafers, bananas. Repeat until all the pudding is used. Top with Cool Whip.
Combine all ingredients and pour into 3 (9-inch) round cake pans. Bake at 350°F for 25 to 30 minutes. Cool completely. Combine ingredients ...
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