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Results 31 - 35 of 35 for imperial sugar
In saucepan combine gelatin and sugar. Add beef broth and ... Chill until firm. Unmold and serve with sour cream dressing. Makes six servings.
32. IMPERIAL DELIGHT
Toast at 350 degrees until lightly brown. Reserve 2 tablespoons for topping. Spread 1/2 of the cream on bottom of pan. 4 pints sherbet ...
Blend these in mixer. Spread ... 1 c. granulated sugar 2 sm. lemons, quartered & seeded Also 1 c. granulated sugar 1/4 c. flour 1 tsp. baking powder
Bring 3 cups water to ... Toss walnuts with sugar. Heat 1/2 inch oil ... Cool on foil-lined tray, separating pieces. Store in airtight container.
35. IMPERIAL COOKIES
Mix above ingredients and drop by teaspoon on greased cookie sheet. Do not flatten. Bake for 15 minutes at 325 degrees.
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