Results 31 - 40 of 3,380 for how to make quiche

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Heat oven to 400 degrees. Grease 10-inch quiche dish or 10 x 1 ... inserted between center and edge comes out clean, 35 to 40 minutes. Cool 5 minutes.

Beat eggs well. Stir in ... flour and add to vegetable mixture. Add milk last ... To test insert knife. If it comes out clean, quiche is done.

Heat oven to 350 degrees. Spread the flour ... Refrigerate any remaining quiche. Makes 6 to 8 servings. Frozen ... substituted for the fresh broccoli.

Place pie crust in quiche pan. Bake in preheated 425°F ... bake for 30 minutes at 300°F. Let stand 10 minutes before cutting. Serve in wedges.

Preheat oven to 375°F. In the container of ... baking dish). Testing for doneness: Insert a thin metal knife in center; it should come out clean.



Bake a pie crust until ... Stir in remaining ingredients. Pour mixture into quiche shell. Bake at 350 degrees for 40 to 50 minutes, or until set.

Chop bacon, fry until crisp. ... tender. Set aside to cool. Beat eggs, stir in ... at 375 degrees for 20 minutes. Can be reheated. Freezes well.

Grease 24 miniature muffin cups. ... a muffin cup to make a shell. Distribute sausage, cheese ... in 350 degree oven for 20 minutes. Serve warm.

Grease 2 dozen tiny muffin ... into muffin cups to make shell. Place crumbled bacon into ... degrees F for 20 minutes. Serve warm. Makes 24 quiches.

Preheat oven to 375 degrees. Spread diced ham ... the top of quiche. Lightly beat the eggs ... wire rack for 5-10 minutes. Garnish and serve hot.

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