How to Make Flounder - Recipes - Page 4

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Results 31 - 40 of 388 for how to make flounder

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31. EASY STUFFED FLOUNDER

Thaw flounder; separate fillets and dry ... towels. Preheat oven to 350°F. Sauté carrots, celery, onions ... from baking dish. Makes 4 servings.

32. FILLET OF FLOUNDER STUFFED WITH CRABMEAT

Rinse and dry the flounder. Remove the shell from ... next 9 ingredients to crabmeat. Combine egg white and ... until golden and bubbly. Serves 4.

33. FABULOUS FLOUNDER FILLETS

Sprinkle fillets with salt, then ... baking dish place flounder roll, then tomato slice, then ... pattern. Preheat oven to 400 degrees. SAUCE: Drain mushrooms, ... enough water to make 1/2 cup and sherry. Bring ... with parsley. Serves 6.

34. EASY FLOUNDER STUFFED WITH CRABMEAT AND STUFFED MUSHROOMS

Carefully pick though crabmeat. Mix ... Place 4 pieces flounder on bottom of dish. Spread ... with melted butter to keep from drying out for ... 5 to 7 minutes.

35. FLOUNDER ALA LEMONE

Toss flounder steaks in flour. Dip each ... pan. Return fish to pan after butter has melted. ... flakes easily with fork. Can be made with chicken.

36. FLOUNDER FILLETS IN A POUCH

On each rectangle of foil place 1/2 pound flounder fillet. Brush with lemon juice, ... butter. Wrap carefully to seal in moisture. Bake the ... pouches at the table.

37. FLOUNDER A LA GYPSY

Preheat oven to 375 F. Butter or 'spray' ... baking dish. Arrange flounder on top. Dust with remaining ... easily. Yield: approximately 4 servings.

38. FLOUNDER FILLET OR SCALLOPS (IN BAKING DISH)

Sprinkle bread crumbs and garlic powder over flounder or scallops and butter. Squeeze ... 1/2 hour (or to taste). Serve with sliced tomatoes ... Serves 4 to 5.

39. FLOUNDER BAKE

Line baking dish with foil, having foil long enough to seal closed. Grease foil; place ... milk; pour over flounder. Sprinkle flounder with poultry ... minutes; serve in foil.

40. FLOUNDER FILLETS FLORENTINE

Cook spinach; drain well. Carefully separate flounder; fold neatly into little ... cup). Heat liquid to boiling in saucepan. Combine milk ... perch and cheddar cheese.

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