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Results 31 - 40 of 102 for hot snacks
Brown meats together. Pour off fat. Add remaining ingredients. Heat until cheese is melted. Let cool. Form into long roll on freezer paper. ...
32. BREAKFAST SNACKS
Brown sausage in skillet and drain. Pour cheese whiz over sausage. Top each half of English muffin with mixture. Bake at 350 degrees for 15 ...
Remove casing from Italian sausage; ... large skillet. Add hot sausage, onion, and green pepper; ... degrees for 8-10 minutes. Yields about 11 dozen.
Heat oven to 400 degrees. Fry hamburger and sausage separately and drain. Mix meat together and add cheese. Add chopped onion, dash of ...
Heat oven to 425 degrees. ... mix well. Fill snack puffs with 1 1/2 teaspoons ... recommended. You can prepare ahead, fill just before serving.
36. HOT MEXICAN DIP
Cook and stir ground beef ... occasionally, until cheese is melted. Pour into serving dish. Sprinkle remaining cheese on top in a ring. Serve with snack.
Brown and drain meats and ... cookie sheet. Top each with sliced green or black olives (optional). Bake at 350 to 375 degrees until hot (bubbly).
Heat oven to 375°F. Separate both cans of dough into 16 triangles. Cut each triangle lengthwise into thirds. Place sausage on shortest ...
Heat oven to 375 degrees. Separate dough into 8 triangles. Cut each triangle lengthwise into thirds. Place sausages on shortest side of ...
Crumble and brown sausage with onion and pepper; drain well. Add seasonings. Cut cheese into cubes and add to sausage. Cook slowly until ...
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