Results 31 - 40 of 40 for hot dogs mustard jelly

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Bring jelly and mustard to boil. Mix thoroughly. Cut hot dogs into 1 inch pieces. Add ... 1/2 hour. Serve hot in chafing dish. Make a day ahead.

Stir all together and bake 400 degrees for 20 minutes or put all in crock pot and put on high for 30 minutes and then turn on low until ...

Let boil 15 minutes. They will turn darker. I cook in electric skillet. Use for New Year's Eve party.

Melt jelly in saucepan over low heat, stirring. Blend in mustard. Stir in wieners and ... 10 minutes, stirring often. Serve with wooden picks.

Mix together in saucepan, heat. Cut up 1 pound hot dogs (about 1/2 inch pieces), add to heated ... into a serving bowl; serve with toothpicks.



Cut each dog into 6 pieces. Place in ... saucepan combine other ingredients. Stir over low heat until jelly melts. Pour over dogs and serve warm.

Mix jelly and mustard. Put in chafing dish or crockpot. Add pre-cooked hot dog pieces, warm up. Add toothpicks to your table to spear the hot dogs.

Stir jelly and mustard in bowl. Microwave 2-4 minutes ... almost smooth. Cut hot dogs into 1 inch pieces. Add ... minutes. Serve with toothpicks.

Slice meat crosswise to make ... In skillet melt jelly. Add mustard and mix well, using low heat. When hot, add meat until heated ... they will get watery.

Cut pound cakes as shown ... frost and assemble hot dog and French fries carton: Spoon ... food color until mustard-colored. Scrape into a plastic ... with a sharp knife.

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