Results 31 - 40 of 90 for hearts of palm

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Combine mayonnaise with garlic and oil from jar of artichoke hearts. Place in refrigerator. Cook ... and hearts of palm. Mix with remainder of ... as a main course.

Drain artichoke hearts, hearts of palm, olives and pimentos. Add ... with vegetables. Allow to stand in refrigerator overnight. Serves 6 to 8.

Marinate shrimp overnight in the ... until cooked all of the way through, about three ... the arugula and hearts of palm with the balsamic vinegar, olive ... vinaigrette around the shrimp.

Clean and cut up all ingredients. Put into a large bowl. Mix with oil and vinegar. Let stand for about an hour before you serve.

Mix all ingredients for dressing ... a bowl. Add hearts of palm, artichokes and red onion. ... least 15-20 minutes before serving. Serves 10-15.



To Prepare Dressing: Combine all ... tomato wedges and hearts of palm in a large bowl. Pour ... vegetables. Cover and chill for 2 to 3 hours. Serves 12.

Combine all ingredients before adding the vinaigrette. Refrigerate for 24 hours.

Mix together the ingredients for the salad and set aside. Whisk together the mustard, garlic, soy, vinegar and honey. Whisk in both oils. ...

Puree onion with vinegar in ... Crumble. Mix lettuce, hearts of palm, artichokes, blue cheese and ... bowl. Toss with dressing to taste and serve.

Cook pasta al dente. Add all other ingredients including artichoke hearts marinade. If desired, add a ... vinegar. Chill and serve. Serves 8.

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