Results 31 - 40 of 81 for ham cheese biscuits

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Slice the party rolls. Mix ... Cover with the ham and cheese. Replace tops of the ... When ready to serve, bake at 400 degrees for 20 minutes.

Soften butter: Add rest of ... on both sides of rolls. Put ham and cheese on rolls. Warm at 350°F for 10 minutes or until cheese is melted.

Soften butter; add rest of ... on both sides of rolls. Put ham and cheese on rolls. Warm at 350°F for 10 minutes or until cheese is melted.

Melt butter. Add poppy seeds, ... Slice 3/4 pound ham and 3/4 pound Swiss cheese; put on each roll. ... 350 degrees until hot and cheese melts.

Slice top off whole package of rolls. Layer ham and sliced cheese. Put top back on ... in refrigerator. Bake at 350°F for 15 to 20 minutes.



Mix together butter, mustard, onion, Worcestershire sauce. Add ham and cheese. Fill sliced party rolls ... degrees. Can be frozen and served later.

Split rolls. Mix together butter, ... with mixture. Layer ham and cheese on biscuits and replace with top half. ... individual rolls and serve hot.

Combine first 4 ingredients and ... Rolls add Swiss cheese and boiled ham to each roll and bake ... a very good small biscuit for finger foods.

Combine the first 5 ingredients. ... sliced rolls. Add cheese and ham. Cover with aluminum foil and heat in 350 degree oven until cheese melts.

Cut rolls in half and cover with ham and cheese. Put tops back on ... pans. Mix sauce together and pour over rolls. Bake 15 minutes at 325 degrees.

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