Results 31 - 33 of 33 for haddock-shrimp bake

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Wash and dry fillets. Cut ... casserole. Combine crumbs and remaining cheese and sprinkle over top of casserole. Bake at 350 degrees for 30 minutes.

Place fillets in greased baking dish. Spread with soup. Combine butter with seasoning, mix with crackers and sprinkle over fish. Serves 8.

Thaw fillets and soup. Cut ... Sprinkle over top. Bake at 375 degrees for 35 minutes or until fish flakes easily. Garnish with lemon and parsley.

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