Greens Ham Hocks - Recipes - Page 4

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Results 31 - 40 of 66 for greens ham hocks

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31. (KASH AND KARRY) GREEN PIGEON (PEA) RICE

Cook fresh pigeons in the ... and fry the ham. Add fat back or salt pork, ham hock, onion, sweet pepper, green pepper, tomato and cilanter leaves ... until rice is cooked.

32. TURNIP GREENS 'N CORN DUMPLINGS

Thoroughly wash the greens, breaking off the tough ... a pot with ham hocks and red pepper pods. Cover ... the "pot likker" over the dumplings.

33. COLLARD GREENS

Pick greens and discard discolored leaves and stems. Wash thoroughly. Cook ham hock in Dutch oven for about ... low for 1 1/2 hours until done.

34. TURNIP GREENS WITH HOG JOWL

Wash and drain mustard greens. Put in pot with ... Simmer, covered for 10 minutes. Drain and reserve liquid. Slice meat and serve over greens.

35. COLLARD GREENS

Place meat in pot, cover ... hour. Add collard greens thoroughly cleansed and washed. Bring ... tomatoes, okra, sprinkled with pepper. Serves 10.

36. COLLARD GREENS

Wash greens, trim stems off and ... set aside. Place ham hocks in a cast iron pot ... lid. Let stand at room temperature for 1 week before using.

37. COLLARD GREENS

Clean collard greens well. Cut fat from pork. ... Simmer all day. Add salt to taste and serve. Cabbage may be substituted for the collard greens.

38. MUSTARD AND COLLARD GREENS

Place ham hocks in a large saucepot or ... remove stems from greens and tear leaves into fairly ... reheated just before dinner. Makes 8 servings.

39. QUICK SOUTHERN STYLE GREEN BEANS

Boil ham hocks separate in water for about 2 hours. Wash green beans repeatedly in cold water, ... Serve with cornbread and lemonade and enjoy!

40. SOUTHERN COLLARD GREEN

Check leaves of collards carefully. ... and chop. Put greens in pot. Boil until water ... smoked neckbone or ham hock. Bring to boil. Reduce ... until meat is tender.

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