Fry Egg Rolls - Recipes - Page 4

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Results 31 - 40 of 152 for fry egg rolls

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31. SAUSAGE EGG ROLLS

Mix (fried) sausage, onion, carrots, ... large bowl. Separate egg roll skins and cut each in ... hot oil and fry for 3 minutes or until ... approximately 24 egg rolls. Serve hot.

32. CHICKEN EGG ROLLS

Saute vegetables and bouillon cube ... wrapper package.) Deep fry over medium heat until golden ... sweet and sour sauce or hot mustard sauce.

33. SPRING ROLLS (EGG ROLLS)

Make paste. To marinate pork. ... tablespoons oil, stir fry pork, until cooked, add shrimp. ... on the shrimp, roll skin, wrap TIGHT, deep fry ... stir in some water.

34. SHRIMP AND PORK EGG ROLLS

Reserve 1 tablespoon egg. Mix remainder flour, salt, ... dough into thirds. Roll each piece into 12" square ... a skillet. Cook rolls 3 or 4 at a ... hot mustard. Serves 12.

35. EGG ROLLS

In a skillet place cooking ... enough oil in deep skillet. Using medium heat, fry egg rolls until golden brown. Serve with Sweet and Sour Sauce.

36. TEXAS EGG ROLLS

For filling: In a large ... an envelope shape. Roll up skin toward remaining corner. ... filling and skins. Fry egg rolls, a few at a ... taco sauce. Makes 48.

37. SPECIAL BREAKFAST EGGS

Saute mushrooms and onions in ... Make 24 deviled egg halves and lay in glass ... refrigerator then bake. Be sure to allow extra time if they're cold.

38. EGG ROLLS

Heat 2 tablespoons oil in wok. Stir-fry ginger and scallion 30 seconds ... on each wrapping. Roll lengthwise into envelopes about 4 ... Seal with beaten egg yolk and water or cornstarch ... sauce in step 1.

39. SPECIAL BRUNCH EGGS

Unroll dough. Press into bottom ... dough. Combine beaten eggs and milk. Pour over sausage. ... all. Bake 350 degrees for 35 minutes. Serves 6.

40. EGG ROLLS

In wok or skillet, stir fry pork. Drain grease and pork ... filling. To fill egg roll skins: leave the egg roll ... skin. Roll up and deep fry.

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