| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 125 for fruit nut bars
Melt butter in 9 x ... next. Distribute candied fruit, then dates, then nuts. Press lightly to level ... minutes. Cut into bars or squares when cool.
In large bowl combine sugar, ... carrots, raisins and nuts. Stir in milk. Spread ... until done. Cool; cut into 48 bars and store in refrigerator.
33. ENERGY BARS
Toast oats, nuts and Rice Krispies in large ... before cutting. Makes about 100 (1 x 3 inch) bars. Wrap individually in waxed paper if desired.
Bring to a boil the ... and vanilla and beat until smooth. Add remaining ingredients and stir until coated. Press into 9x13 pan. Cut into bars.
35. FRUIT BARS
Spread nuts on greased 9 x 13-inch ... nuts. Cover with candied pineapple and cherries, cut in pieces. Bake for 1 hour at 275°F. Cut in bars.
36. FRUIT BARS
Cream butter and sugar. Add ... and vanilla. Place nuts in well greased floured pan ... 13x9-inch pan. Cool and cut into bars. (I use less pecans.)
Heat oven to 350 degrees. ... mixture. Bake 20-25 minutes or until golden brown. Cool; cut into bars. Store tightly covered at room temperature.
Grease an 11 x 7 inch baking dish. Combine all ingredients except preserves. Reserve 3/4 cup of oat mixture. Press remaining oat mixture ...
Heat oven to 350 degrees. ... mixture. Bake 20-22 minutes or until golden brown. Cool; cut into bars. Store tightly covered at room temperature.
40. FRUIT LOOP BARS
Melt butter and marshmallows in double boiler. Pour over cereal, coconut and nuts. Stir gently to coat cereal. Pat into pan, cool and cut into bars.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables