Results 31 - 40 of 240 for fried macaroni

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Preheat oven to 350 degrees. ... casserole, mix hot macaroni, soup, milk, seasonings and ... Add 1/2 can fried onions. Bake uncovered at 350 ... Makes 4-6 hearty servings.

In a 1 1/2-quart casserole ... smooth. Stir in macaroni and 1 1/4 cups cheese. ... Top with onions and remaining cheese. Bake 10 more minutes.

Melt both cheeses over low heat or in microwave, with butter. Add undiluted soup, bacon and drained mushrooms to cheese mixture. Mix and ...

Combine first six ingredients in 2 quart casserole; mix well. Microwave for 16 minutes, covered, on high (100% power). Stir 1/2 way through ...

Mix all ingredients except the ... 1 can French fried onions. Pour into 2 quart ... Place fried onion on top. Bake uncovered for 5 minutes or so.



Cook frozen peas and carrot until tender. Mix all above ingredients together. Let set about 1/2 hour before serving.

Mix all together. Bake at 350 degrees, uncovered, for 1 hour. Hot dish can be mixed up ahead of time and kept in refrigerator until ready ...

Bring water to boil, add macaroni and vegetables. Cook until tender, ... casserole dish and top with fried onions. Bake 30 minutes in 350 degree oven.

Cook macaroni and cheese, drain. Add milk, ... and pour over macaroni and cheese. Mix. Top with bread crumbs and heat uncovered for 15 minutes.

Drain green beans, save liquid. ... green beans and macaroni. Pour into greased shallow ... Uncover; add onions and bake uncovered, 5 minutes longer.

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