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Results 31 - 40 of 58 for fried fruit
31. FRIED PIE DOUGH
This pie dough is excellent for making fried pie crusts (like hot apple ... with pre-cooked filling (fruits or meats) are being made, ... street food classic.
32. FRIED PIES
Crust for pies. Mix 3/4 ... add 2 tablespoons fruit. Fold over seal edges ... degree oil in deep fryer until golden brown. Drain well. Serve warm!
33. FRIED PIES
Mix first 5 ingredients. Roll ... must be thin. Fill with fruit and moisten edges with water and press together. Deep fry in oil. Makes 10 to 12.
34. FRIED PIES
For crust, mix eggs, sugar, ... mixture. Soak dried fruit (apple or peach) for 1 ... until golden brown. Make about 6 pieces to a bag of fruit.
35. FRIED PIES
Cook fruit, when done add sugar ... bottom with shortening on low or medium heat. Place pie in pan and let brown then turn and brown other side.
36. FRIED PIES
Roll a biscuit on a ... making them any size you want, and fresh or dried fruit can be cooked and sweetened for use instead of canned filling.
37. FRIED PIES
Put 1/2 cup of oil ... it. Put cooked fruit (apples, peaches, apricots, etc.) on ... Drain on paper towels. Decorative leaves made from the pastry.
Bring water to a boil, ... use. Slice into 1/2 inch thick slices and fry in oil until browned. Serve hot with butter, maple syrup, honey or fruit.
39. QUICK FRIED PIES
Roll biscuits flat. Fill with fruit. Fry. Sprinkle with powdered sugar.
Crumble crackers in large bowl. Reserve 1 1/2 cups. Add fruit and nuts to crumbs in ... several hours. Slice to serve. These cookies freeze well.
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