Results 31 - 40 of 58 for fluff cake

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Sift first 5 ingredients into ... stir smooth. Bake 35 minutes in 350°F oven. Recipe may be doubled for layer cake. Beat all together and frost.

Sift first 4 ingredients into bowl. Dent center; add oil, egg yolks, orange juice and rind. Beat until smooth. With clean beater, beat egg ...

Mix all together and pat in pie dish. Bake at 350 degrees for 15 minutes. Beat together and pour over cooled crust. 2 small packages ...

Line a 9x13-inch cake pan with waxed paper then ... Cooks Note: Use of a candy thermometer is recommended. Makes 4 dozen (1 1/2 inch) pieces.

Place oven rack in the ... minutes until the cake springs back when lightly pressed ... quickly because warm frosting goes on best still warm.



Cream shortening; add sugar, a ... until done. Test cake toward end of baking period ... strawberry or raspberry fluff icing. Slice and arrange on ... will hold up longer.

Heat oven to 350 degrees. ... ingredients except Caramel Fluff Topping on low speed in ... Variations: Pumpkin Nut Cake: Fold 1/2 cup chopped ... cup raisins into batter.

Cream butter. Beat in flavorings. ... Fold lightly into cake batter. Pour batter into 3 ... between layers and Fluff Frosting on the top and ... until ready to use.

Heat oven to 350 degrees. ... 2 inches. Prepare cake mix as directed on package. ... squares. Top each serving with Cocoa Fluff Topping. 12 servings.

Heat oven to 325 degrees. Sift flour, sugar, baking powder, and salt into a bowl. Make a well and add in order oil, unbeaten egg yolks, ...

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