Take 1 (4 to 5 pound) duck, scratch the duck's skin ... a sharp fork. Season with salt, pepper, garlic powder ... Wrights natural hickory seasoning (optional). Bake in 350 degree ... until duck is done.
Boil 2 cups navy beans ... beans. Cut diving duck into pieces as you would a frying chicken and season with salt and pepper. Put ... 1/2 hours in oven.