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31.
SALMON STEAKS WITH CURRY SAUCE (MICROWAVE)
Sprinkle sherry over salmon steaks and microwave at 100% covered, 3 to 6 minutes, turning over halfway through cooking time. Melt butter ...
Ingredients: 9 (flour .. milk .. salt .. sherry .. steaks ...)
32.
CURRIED SAUCE FOR TURKEY OR CHICKEN
In a sauce pan, melt ... minutes. Stir in
curry
powder and saute for 1 ... add salt and pepper. Goes well with savory crescent chicken squares.
Ingredients: 9 (broth .. cream .. flour ...)
33.
CURRY SAUCE
Melt the butter, fry onions ... base and the
curry
powder. Suggestions: Stir in cubed ... over rice. Serve over green beans or other vegetables.
Ingredients: 6 (base .. flour .. milk .. onion ...)
34.
CURRY SAUCE
This sauce can be used ... cube, salt, and
curry
powder; mix well. Add milk ... Exchanges per serving: 1 Vegetable Exchange, plus 1/2 Fat Exchange.
Ingredients: 11 (cube .. flour .. milk .. mushrooms .. onion .. parsley ...)
35.
FISH IN CURRY SAUCE
Thaw fish, if frozen. Place in a baking dish, sprinkle with salt and pepper and onions. Combine milk and cornstarch, stirring until ...
Ingredients: 10 (basil .. cornstarch .. garlic .. milk .. onion ...)
36.
YOGURT CURRY SAUCE
Snip parsley on top; chill. Makes 1 cup. Good on chilled broccoli.
Ingredients: 4 (salt .. yogurt ...)
37.
CURRIED EGGS IN SHRIMP SAUCE
Cut eggs in half lengthwise. Remove yolks and mash. Mix yolks with mayonnaise and seasonings. Refill egg whites and arrange in a 10 x 16 x ...
Ingredients: 6 (eggs .. mayonnaise .. mustard .. paprika .. salt ...)
38.
ASPARAGUS WITH CURRY SAUCE
Drain asparagus very thoroughly. Arrange lengthwise on platter. Use paper towels to blot any moisture. Spread sauce down center of ...
Ingredients: 7 (juice ...)
39.
CURRIED FRUIT SAUCE FOR TURKEY
Drain and reserve juice from ... combine sugar, bouillon,
curry
powder and ginger. Gradually add ... over sliced turkey. Makes 2 1/2 cups sauce.
Ingredients: 7 (bouillon .. cornstarch .. oranges .. sugar ...)
40.
CURRIED FRUIT SAUCE FOR TURKEY
Drain and reserve juice from ... cornstarch, sugar, bouillon,
curry
powder, and ginger. Gradually add ... over turkey. Makes 2 1/2 cups sauce.
Ingredients: 8 (cornstarch .. granules .. halves .. oranges .. sugar ...)
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RECIPE PULSE
TRENDING NOW
EASY MUSHROOM SOUP
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