Results 31 - 40 of 66 for crisp oatmeal cookies

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Put butter in a 10-inch ... for 15-20 minutes or until cookies are lightly brown on edges. Remove from pan with wide spatula. Makes 33 cookies.

Cream shortening and sugar together. ... and add with oatmeal. Spoon in 1/2 teaspoonful on cookie sheet and bake about 15 minutes at 350 degrees.

Mix ingredients and chill 1 hour. Bake 350 degrees 8 to 10 minutes. Roll dough in a ball. Flatten cookie with glass bottom dipped in sugar ...

Mix all ingredients together and using a teaspoon measuring spoon, drop on a greased cookie sheet. Leave room to spread. Flatten them a ...

Roll in small balls, then flatten with fork. Bake on ungreased sheet 350 degree oven for 10 to 15 minutes. Cool slightly before removing ...



Cream shortening, add sugar gradually creaming until light and fluffy. Add one egg at a time, beating after each addition, add vanilla ...

In large bowl of an ... degree oven until cookies are golden but centers are ... for Tailor-Made Chewy Oatmeal Cookies, preceding, but decrease flour ... Makes about 4 dozen.

(May use brown sugar if ... sugar gives a crisp cookie, brown sugar gives a ... Cut butter into oatmeal mix until crumbly. Add boiling ... edges to make smooth.

Mix in order. Drop on ungreased cookie sheet. Bake at 350 degrees for 8 to 10 minutes.

Beat butter with an electric mixer on medium to high speed for 1 minute. Add about 1/2 of the flour, sugar, egg, vanilla, baking powder and ...

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