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Results 31 - 40 of 145 for crescent rolls ground beef
Heat oven to 375 degrees. ... sheet, press or roll into a 7x13 inch rectangle. ... other package of crescents and meat mixture. Brush with ... golden brown. 6-8 servings.
32. HAMBURGER PIE
Brown meat, onion, and green ... salt. Simmer. Place crescent rolls in pie pan to form ... 375 degrees for 20 to 25 minutes; let stand 5 minutes.
Brown hamburger and onion. Add ... Place 1 package rolls flat in bottom of 9x13 ... rolls on top of cheese; bake at 350 degrees for 30 minutes.
Heat oven to 375°F. Brown beef with onion, drain. Stir in ... seeds. Bake for 20- 25 minutes. Let stand 5 minutes before serving. Serves 6.
Combine mustard, beef and dry seasonings. Make 4 ... a rectangle of rolls (2 triangle rolls together). brush ... 375 degrees for 15-20 minutes.
Brown beef and dry onion soup mix. ... dough. Add cheese. Roll up. Bake at 375 degrees for 10-12 minutes. Serve hot. May be frozen up to 2 months.
In medium skillet, brown meat. ... seal. Press or roll to form 13 x 7 ... at 375°F for 18 to 22 minutes or until deep golden brown. Serves 6-8.
38. BEEF PASTIES
Mix ingredients together except sauce or soup. Fill crescent triangles with meat mixture. Cover ... soup or sauce and spoon over baked pasties.
Brown ground beef, onion, green pepper. Stir ... and simmer. Separate crescent dough into 8 triangles. Place ... to 25 minutes at 375 degrees.
In large fry pan, brown ground beef, onion and green pepper; ... preparing crust. Separate crescent dough placing 8 triangles to ... (refrigerate or freeze leftovers).
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