Results 31 - 40 of 54 for crepe toppings

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Saute mushrooms and onions in ... paper between cooled crepes. Mix to a paste ... chicken filling on top of crepe and roll it ... the sauce on top.

Mix all ingredients thoroughly in medium bowl. Fry in large frying pan (greased). Batter should be 6 to 8 inches in diameter. Cook on ...

33. CREPES
In a medium bowl combine ... with filling and top with powdered sugar and fresh ... powdered sugar and top with fresh berries. Makes 6 servings.

Combine eggs, milk and butter ... For the first crepe, brush the pan until ... brown and the top dry. Loosen the crepes edge ... Top with whipped topping.

1. In a small pan, ... 350 degrees. Assemble crepes on buttered heat proof dish. ... 1/2 cup filling. Top with another crepe. Continue stacking ... into wedges. Serves 6.



To make Crepes: Beat eggs well and ... bubbles form on top and edges are dry, then ... & half. Boil and stir 1 minute, then add Cheddar cheese.

Add eggs to flour; stir ... cooking oil. Pour crepe batter slowly moving pan in ... both sides. May top with any fruit, powdered sugar, ... Voila' a French crepe.

BLANC Dill Crepes: 1/2 tsp. salt 1/4 ... a baking sheet. Top each with 1/2 ounce of ... Blanc. Substitute scrambled eggs for the poached eggs.

Place a sliced banana into a crepe. Add 1/2 scoop of ... Fold over sides. Top with whipped cream, nuts, sprinkles, ... serving the crepes aflame.

Mix flour, sugar, baking powder ... Keep covered. 12 crepes. 1. Thinly spread apple ... cold crepe and top with Cool Whip. 3. 3/4 ... Sprinkle with powdered sugar.

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