| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 210 for cream cheese lemon pudding
In medium pot, combine sugar ... in 1/3 cup lemon juice, salt and butter. Cool ... Blend milk and cream cheese until smooth. Stir in pudding and lemon juice. Fold into ... Whip and lemon slices.
Blend pudding, sugar and milk; cook ... to cool. Combine cheeses in a bowl. Blend thoroughly ... pint of sour cream to which 3 tablespoons of ... and partially up sides.
Combine cream cheese, lemon juice, pudding mix and condensed milk. Hand ... into each pie crust. Put half of topping on each pie. Chill and serve.
Mix cake mix, egg, and oil. Mix until crumbly. Reserve 1 cup. Pat remaining mixture lightly in an ungreased 13 x 9 x 2 inch pan. Bake 15 ...
Mix above ingredients until crumbly; reserve 1 cup. Pat remaining mixture lightly in ungreased 9 x 13 pan. Bake 15 minutes at 350 degrees. ...
Preheat oven to 350°F. In ... together remaining egg, cream cheese, sugar and lemon juice until light and smooth. ... 24 squares and serve.
Mix dry cake mix with ... 350 degrees. Beat cheese, sugar, juice and egg ... with reserved crumbs. Bake 15 minutes longer. Cool. Cut into bars.
PART 1: Mix dry cake mix with above ingredients. Reserve 1 cup of crumb mixture. Press the rest into an ungreased 13"x9"x2" pan. Bake 15 ...
Put in 9"x13" pan, press ... thicken, then put on top. Refrigerate. Can be topped with more Cool Whip to serve. Other flavors of pudding may be used.
Measure 1 cup dry cake mix; set aside. Combine remaining mix with 1 egg and 1/3 cup oil. Press in the bottom of a greased 13x9x2 inch pan. ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables