Results 31 - 40 of 7,020 for cool whip cake

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Bake cake according to package directions, except ... all ingredients well. Ice cake and sprinkle with coconut or dot with cherries. Refrigerate.

Mix sour cream, sugar and Cool Whip to dissolve sugar completely before ... Hines 2 layer cake. Cool cake, then split ... too. Keep in refrigerator.

Mix the butter and flour ... 4 minutes. Let cool completely. Now mix cream cheese ... of the Cool Whip. Then spread over butter ... Cool Whip and serve.

Combine in 13x9 pan. Bake 350 for 20 minutes. Cool. Top with remaining Cool Whip. Put in refrigerator.

Beat egg whites until frothy, ... golden brown. Let cool. Add Cool Whip over top and refrigerate for ... filling over top and refrigerate overnight.



Mix 3 packages Knox gelatin with 2/3 cup warm water. Whip 2 packages Dream Whip or use Cool Whip and add to gelatin ... up angel food cake into 9 x 12 inch ... on top, if desired.

Beat egg whites until frothy. ... in large buttered cake pan 13 x 9 inches. ... for 25 minutes. Cool for 1 hour. Put Cool Whip on top, then pie filling. Put in refrigerator overnight.

Preheat oven to 325 degrees. ... loaf pans can also be used. Bake for 1 hour and 15 minutes. Each serving contains 317 calories (1/20 of cake).

Preheat oven to 325 degrees. Cream together butter and sugar. Sift flour before measuring. Add flour and eggs alternately to batter, ...

Pour hot water over dates and baking soda. Let stand until you mix other ingredients. Bake at 350 degrees for 30 minutes or until done.

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