Cooking Whole Chicken - Recipes - Page 4

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Results 31 - 40 of 16,670 for cooking whole chicken

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31. CHICKEN ENCHILADAS

Slice the onion and sauté ... Fill each with chicken and cheese; roll up, placing ... sprinkle with cheese. Bake at 350°F for 30 to 40 minutes.

32. ARROZ CON POLLO (RICE WITH CHICKEN)

Of all the islands in ... dish -- rice, chicken, and oil -- are ... 2 hours minimum, cooking: 45 minutes. To make ... simmer, cover, and cook until rice is tender, about ... green olives. Serves 4.

33. BISCUIT CRUST CHICKEN PIE

In saucepan melt butter, add ... cutter. Put cooled chicken mixture in deep dish casserole. ... this recipe. Great for Thanksgiving leftovers!

34. CHICKEN COOKED IN WINE

Coat chicken in oil and fry. Add ... wine. Cover and cook slowly until chicken is done. The last 5 minutes add tomatoes and mushrooms. Serves 4-6.

35. COOKING WITHOUT LOOKING SUNSHINE CHICKEN

Combine curry powder, 1/2 of ... and sprinkle over chicken. Rub seasoning in chicken, ... stand covered until liquid is absorbed. Sprinkle parsley.

36. RED COOKED CHICKEN

Add all ingredients, except chicken, into a pot. Bring ... cut into pieces. Cook over low heat for 20 ... from chicken before cooking. Best made one day ... minutes. B. Substitute whole loin of pork. Cook until ... minutes or until done.

37. NO MESS - ONE PAN - COOK & SERVE - CHICKEN WARD

In large oven pan place variety of chicken cut up. Slice whole raw potatoes about 1/4 inch ... Baste often while cooking. Serve in cooking pan ... oven at 325 degrees.

38. FRIED CHICKEN COOKED WITH WINE

Fry chicken parts, drain oil. Put chicken ... with white wine and cook chicken until done. Very good with mashed potatoes, noodles, rice, etc.

39. TWICE COOKED CHICKEN

Cook chicken in pan on stove until ... light brown on both sides. Skim fat off broth. May thicken for gravy, or use broth for chicken noodle soup.

40. BOSTON COOKING SCHOOL'S BLANKETED CHICKEN

Place broilers in pan, sprinkle with salt, pepper, green peppers and chives. Cover with bacon and bake in hot 400 degree oven until tender. ...

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